Subseries B: Booklets
Scope and Content
This collection includes five series of kitchen equipment, Housewares, Kitchen Appliances, Kitchen Accessories and Designs, Ranges, Stoves, and Ovens, and Other items. Items range from the Antebellum era to the early 2000s. The majority of items are from the United States, with some pieces from Canada, England, France, Germany, and Spain. Items include sales and promotional materials such as catalogs, product cookbooks, brochures, trade cards, coupons, handbills, broadsides, and billheads. The collection also has a safety grater with its original packaging and a pie rimmer, crimper, and pastry cutter with an illustrated broadside. Many cookbooks were written for specific appliance products that include details on the appliance. Appliance directions and maintenance manuals are within the collection. Materials provide insight into consumer culture, technology, and history of gender, race, class, sanitation, marketing, and graphic design.
Some materials include racialized depictions of African Americans and Asians, and a statement of such is marked next to each material.
Dates
- Majority of material found within 1847 - 1977
Language of Materials
Majority of materials in this collection are in English. Some materials are in German, French, Italian, or Spanish.
Conditions Governing Access
The collection is open for research.
Extent
From the Collection: 1.8 Cubic Feet (2 boxes)
Bibliography
- "The Acme Automatic Fireless Cooker." (Undated)
- "The Aga Cooker: Controlled Heat, Stored Heat." (1933)
- "The Amazing Story of the Aga Cooker." (ca. 1932)
- "American Liquid Fuel Appliances." (1937)
- "The Art of Grilling, Baking, Barbecuing." (1952)
- "The Boss Cook Book." (Undated)
- "Catalogue Excelsior Cook Stoves Unsurpassed Stoves & Ranges." (Undated)
- "Chimney & Stove Cleaning." (1977)
- "Cooking Made Easier." (Undated)
- "Cooking By Gas." (Undated)
- "Delicious Fireless Cooked Dishes." (1919)
- "Directions for Operating Clark Jewel Gas Stoves." (1920)
- "Directions for setting up and operating your High-Power Perfection Oil Cook Stove." (Undated)
- "Directions for Using New Perfection Oil Cook Stoves." (Undated)
- "Eclipse Cook Book." (Undated)
- "Eclipse Household Expense Book." (Undated)
- "Electric Ranges and Appliances Westinghouse Catalogue." (1923)
- "Elektrische Hochtenmperatur-Üfen." (Undated) (German)
- "Fireless Cooking: Containing Directions and Recipes." (1918)
- "Fireless Cooking: Instructions and Recipes for Use with Duplex Fireless Stoves." (Undated)
- "Fireless Cooking: The Method of Confining Heat So That The Full Value of Each Unit of Heat Is Utilized." (Undated)
- "Glenwood Gas Ranges: Glenwood Quality Throughout." (Undated)
- "Glenwood Wood Furnace: Either Coal or Wood." (ca. 1902)
- "Hotpoint Electric Range: Your Dream Come True." (1916)
- "Ivanhoe Long Chimney or Short Drum Oil Stoves." (Undated) (includes clippings inside)
- "J. M. Davis Mercantile Company Catalogue." (Undated)
- "Just A Cook Book." (1902)
- "Just A Cook Book for Economical Gas Cooking." (1902)
- "Kitchen Talk." (Undated)
- "Kitchenkook Ranges and other American Appliances." (1938)
- "Majestic Cook Book." (Undated)
- "Majestic Cook Book." (1899)
- "Modern Menus." (Undated)
- "The Monitor Cook Book." (Undated)
- "Morning Oregonian Free Electric Cooking School." (1927)
- "Quick Meal Oil: Stoves, Heaters, Ranges, Burners, Water Heaters, Ovens." (1940)
- "Ready Prepared Menus." (Undated)
- "Recipes in Rhyme." (Undated)
- "Stories of the Glenwood By People Who Use Them: The Glenwood Hot Water Heater." (ca. 1901)
- "Stoves." (1930)
- "Tappan Eclipse Cook Book." (Undated)
- "Universal Electric Range Cook Book." (Undated)
- "Wickless Blue Flame Cook Stoves." (Undated)
Repository Details
Part of the Special Collections and University Archives, Virginia Tech Repository
Special Collections and University Archives, University Libraries (0434)
560 Drillfield Drive
Newman Library, Virginia Tech
Blacksburg Virginia 24061 US
540-231-6308
specref@vt.edu