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Box 2

 Container

Contains 3 Results:

Foreign Club Cafe and Bar

 Item — Box: 2, Folder: 9
Scope and Content From the Collection: The Cocktail Ephemera Collection is a collection that was created in 2013. The collection consists of materials in a variety of formats relating to the history of the cocktails, dating from the about the 1870s to the present. Materials include advertising and promotional items; pamphlets with recipes and suggestions for entertaining (party games, themes, and more); and postcards. The focus of the collection is cocktails, but some materials also relate to wine and beer in their own right, as...
Dates: c.1870s-2000s

Penobscot Exchange Hotel

 Item — Box: 2, Folder: 9
Scope and Content From the Collection: The Cocktail Ephemera Collection is a collection that was created in 2013. The collection consists of materials in a variety of formats relating to the history of the cocktails, dating from the about the 1870s to the present. Materials include advertising and promotional items; pamphlets with recipes and suggestions for entertaining (party games, themes, and more); and postcards. The focus of the collection is cocktails, but some materials also relate to wine and beer in their own right, as...
Dates: c.1870s-2000s

Collection of Handwritten Recipes, likely Prohibition era (1919-1933)

 Item — Box: 2, Folder: 9
Scope and Content Four handwritten recipes for liquor, most likely used during Prohibition. Recipes for:SWEDISH RAISIN JACK: Brown Sugar, Rye or Cornmeal, Seedless Raisins, Yeast, etc. The recipe says it was copied from the Swedish Monthly Paper - TEKNISK TIDSKIRIFT, Feb. 1923. REAL OLD GORDON GIN, with a recipe for a Gin Ricky at the end. Two recipes are written on Hotel stationary from the MANSION HOUSE, Reading PA. The first of these recipes is for a peach liquor, the other is for FRED'S MASH...
Dates: likely Prohibition era (1919-1933)