History of Food and Drink
Subject
Subject Source: Local sources
Scope Note: Use this heading for collections that relate to the History of Food and Drink Collection, the Peacock-Harper Collection, the Ann Hertzler Children's Cookbook and Nutritional Literature Collection, the Cocktail History Collection, the Food Technology and Production Collection, and any materials related to social, economic, and domestic aspects of food and drink history.
Found in 1 Collection or Record:
The Greenbrier (Resort), West Virginia, Menus,
Collection
Identifier: Ms-2015-002
Abstract
The collection contains 12 menus from lunches and dinners at the Greenbrier Resort (White Sulphur Springs, West Virginia) between 1973 and 1976, as well as one from a dinner in 1986.
Dates:
1973-1976, 1986